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Mandarina Bavaria
Germany
Aroma Description
A German hop variety bred from Cascade, Mandarina Bavaria delivers a pronounced tangerine and citrus character unusual for German hops. Released in 2012, it represents the new wave of German flavor hops and works well in IPAs, wheat beers, and Belgian ales.
Acid Profile
Alpha Acid Range
7% – 10%
Beta Acid Range
5% – 6.5%